“SELECTS” Hickory Cooking Wood

Quick Overview

Hickory cooking wood is considered the “King of Smoking Woods”
when Kiln-Dried, Hickory produces a long lasting and high heat firewood that gives off a strong, sweet, almost bacon-like smoke flavor, which works well to flavor pork and beef. Definitely a top choice when choosing wood for smoking, grilling and cooking. Hickory adds a rich-dark color to meats.
Cut 15” long and split into 2-5 inch pieces
Packaged in a .75 Cu. Ft. bag


$24.95 $19.95